STEP OF MAKING EGG TART~~

Hello, is me again...
As previous post, I will share the recipe of Egg Tart..
Are you a Egg Tart? No matter you're not or yes..However I'm a Super fans of Egg Tart^^

INGREDIENTS:
1、动物性淡奶油100克 ------->  Margarine 100 Gram
2.   牛奶 80克 ---------> Milk 80 Gram
3.   砂糖40克  ---------> Sugar 40 Gram 
4.   蛋黄2个，---------> Egg Yolk 2 Nos
5.   低筋面粉8克 ------> Low Flour Powder 8 Gram

STEP 步骤：
a)将蛋挞水注入7-8分满后将产品进炉 (Pour water for 7-8  inside the mix item and place it into over)
b)烤箱调至220度，烤15-20分钟   (Set the oven to 220 Degree Farenhait for 15-20 minutes)

Than How's Ur Egg Tart? It must be delicious and taste good..LOL